Mulan Dumpling

OUR STORY ​ In 2016, co-owner Roya Shadravan had discovered she had a brain tumor. Luckily she survived the operation with no harmful symptoms. The event changed her and her partner Kristy Lam's lives. We became extra conscious about the food we ate, and it's health benefits. We found it challenging to find convenient, international cuisine that was also healthy. As a result, we left our established careers and created Mulan Dumpling. We put our heart and soul into making a variety of delicious dumplings with fresh and natural ingredients.